With three main practice guidelines for this segment, we project tailored solutions for increasing your foodservice business performance, placing in the projects all our expertise for getting concrete, practical and measurable results.
STUDIES AND RESEARCH
INNOVATION AND SUPPLY CHAIN
- International Trends Monitoring;
- Brazilian Trends Monitoring;
- Foodservice Visits and Concepts Guide;
- Brazil Foodservice Market Mapping;
- Benchmark Concepts Studies ;
- Lectures about Trends, Performance and Market.
- Strategic Convergence Program (Strategic Planning);
- New Business Concepts Development –Proposal of Value Design;
- International Networks Strategy for entering the Brazilian Market;
- Strategy for Industries to enter Foodservices
- Evaluations for Investment Funds and Investors: Business Model, Operational Performance and Supply Chain for Start-ups or Existing Companies;
- Integrated Innovation Program: Marketing, Operations, Purchasing and Supply Chain;
- Sensorial Research of Products Acceptance by Consumers.